Stacy Sporre is expanding on the apple and peach trees currently planted on their Tennessee homestead as her retirement from military service approaches.
A mini-documentary shares Farmer Veteran stories in Connecticut and is an outlet to reach customers.
Navy Veteran Ben Banks has been able to grow his herb and edible flower operation with the help of a Fellowship Fund to repair and restore a 100-year-old barn.
Since exiting the Coast Guard and reserves, Nick Lesourd is transforming a small piece of land of Hawai’i into a farm growing a variety of vegetables and doing agroforestry.
Army Veteran Bob Miller is expanding on his family’s dairy operation and establishing a market with a creamery on site. He also is a mentor with the Dairy Grazing Apprenticeship, sharing his knowledge of raising dairy cattle with those eager to learn.
G&R Farms in Georgia recently completed its Growing America’s Farmers promotion with Military Produce Group and will make a donation of $1,084 to Farmer Veteran Coalition.
Army Veteran Gus Leigh retired from the police force and moved to Nebraska, taking over his family’s farm and building it into a farm-to-table operation utilizing regenerative agriculture.
Farmer Veteran Coalition (FVC) celebrates a new milestone, officially reaching 50,000 members nationwide. Membership has steadily risen since starting 15 years ago. As the number of members continue
Army Veteran Lawrence Rhone first found a way to aid his fellow Veterans with Rhone’s Farm and Retreat in northeast Montana as a place for them to rediscover their purpose after service.
Farmer Veteran Coalition’s Homegrown By Heroes label now has blended labels in 18 states, enabling Homegrown By Heroes-certified producers to promote their products as Veteran-owned and produced and with their state.
