Boiler & Refrigeration Operator – 1031119

 Requisition ID: 43026 Job DescriptionAbout the role.The Boiler & Refrigeration Operator is responsible for the safe, efficient, and compliant operation of the facility’s boiler (steam) and ammonia refrigeration systems in accordance with state licensing requirements. This role ensures the reliable delivery of critical utilities—including steam, chilled water, and refrigeration—to support continuous potato processing operations. The position plays a key role in maintaining production uptime, product quality, and food safety while ensuring compliance with OSHA standards, ammonia refrigeration regulations, and Good Manufacturing Practices (GMP). What you’ll be doing.Operate and monitor boiler and ammonia refrigeration systems, including startup, shutdown, and adjustments to maintain optimal performanceMonitor gauges, pressures, temperatures, and water levels to ensure safe and efficient operationsComplete routine rounds, inspections, and detailed operational logs each shiftAdjust controls and maintain boiler chemistry to ensure proper water quality and system efficiencyPerform basic maintenance tasks such as cleaning, lubricating, and replacing componentsTroubleshoot mechanical or operational issues and support timely resolutionMonitor water treatment systems and add chemicals as needed to prevent scaling or corrosionRespond to alarms, malfunctions, and emergencies to mitigate risk and restore operationsMaintain accurate records of system performance, maintenance activities, and incidentsCollaborate with Maintenance and Production teams to ensure continuous, reliable operations and compliance with safety and GMP standards What you’ll need to be successful.High school diploma or GED requiredMinium requirement is 2 years experience Hold a High-Pressure (HP) Permit or HP License, with the ability to obtain a Maine Class 4 Stationary Steam Engineer LicenseMechanical aptitude and willingness to learn ammonia refrigeration systemsStrong attention to detail and ability to accurately read gauges and record dataBasic understanding of safety practices including PPE, LOTO, and hazard communicationBasic awareness of Process Safety Management (PSM) and OSHA regulations preferredAbility to work in industrial environments with exposure to noise, steam, and varying temperaturesStrong teamwork and communication skillsReliable attendance with flexibility to work extended hours or holidays as neededAbility to perform physical tasks including lifting (25–55 lbs.), extended standing, walking, bending, and climbing McCrum is a division of McCain Foods USA.  Compensation Package: Starting at $20/hour plus $1.50 Shift Differential